According to a new report by Univdatos, the Protein Ice Cream Market is expected to reach ~USD 221 Billion in 2032 by growing at a CAGR of ~8.8%. Key Highlights of the Report: Consumers are becoming more health-conscious and adventurous concerning exercise and eating habits leading to high-protein snacks and desserts such as ice cream. There is a continuous change in new flavors, ingredients,...